About
At Secret Sauce Food and Beverage, sauce isn’t just an accompaniment—it’s the foundation of everything we do. Since our humble beginnings in 1997, we've been dedicated to crafting flavor-packed, crave-worthy sauces that elevate every dish, especially when it comes to chicken wings.
Our journey began with our first restaurant, Vesta, where our iconic Gojama Wings, paired with bold dipping sauces, quickly won over customers and critics alike. Since then, we’ve expanded to beloved spots like Steuben’s and Ace Eat Serve, where our signature wings—from the classic Buffalo to the triple-fried Tiger Wings—have been recognized with countless awards. The secret behind all of these? Game-changing sauces.
We’re thrilled to bring the same award-winning flavors from our restaurants to your kitchen. Get ready to elevate your wings with the same sauces that have wowed diners for years.
Every Sauce Has a Story:
- 30 Sauces and Counting: At Vesta, we introduced a rotating menu of 30+ unique dipping sauces that became a sensation over the 23 years we were open. Our Vesta Dipping Grill cookbook was so popular, it sold out, leaving fans wanting more.
- Tiger Wings (since 2012): Our triple-fried Tiger Wings, straight from Ace Eat Serve in Denver, have been hailed as some of the best in the country, earning us a devoted following.
- Wing Alley (circa 2020): During the pandemic, we launched Wing Alley, a ghost kitchen concept that introduced our Dragon Wings and Asian Buffalo Wings to the world—both of which quickly became fan favorites.
Whether you’re craving the savory umami of Tiger, the bold twist of Asian Buffalo, or the addictive creamy heat of Dragon, we’ve got you covered. Our sauces are designed to help you innovate and elevate your wing game right at home.
From our kitchen to yours, thank you for being part of our saucy journey.
Josh Wolkon
Founder | A.K.A Stirrer of Sauce